Bombay Shev Puri

Name: Bombay Shev Puri
Total time: 1200 s
Yield: 50 piece
Cuisine: Indian
Ingredients: 1 especially pani puri puri packet; 1 cup masala Bundi; 3 boiled and smashed potato; 2 cup tamarind (imly), Jagery (good) chutney; 1/2 cup green chutney; 1 cup shve; 1 cup chopped tomato; 1 cup chopped onion; 1 cup Coriander leave; as per taste Chat masala; as per taste Red chilli powder

Nutan Shah @cook_24867255

Sangli. Maharashtra

#cc2022
#week3

Nutan Shah @cook_24867255

Saved

Ingredients

20 minute

50 piece

1especially pani puri puri packet
1 cupmasala Bundi
3boiled and smashed potato
2 cuptamarind (imly), Jagery (good) chutney
1/2 cupgreen chutney
1 cupshve
1 cupchopped tomato
1 cupchopped onion
1 cupCoriander leave
as per tasteChat masala
as per tasteRed chilli powder

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Steps

20 minute

1

Take a all ingredients are ready
2

Arrange a puri in plate. Put a 1 teaspoon smashed potato in each puri. Than add a1 teaspoon bundi in each puri. Spread a 2 teaspoon imli chutney in each puri. Than sprinkle a green chutney. onion tomato, shev, coriander leave one by one and last chat masala,red chilli powder.
3

A very yummy, tastey, delicious, mouth watering Bombay Shev Puri snack ready for serve.