Steps
- 1
Ek pan m andey ko fry kar lain
- 2
Pher Ek pan m oil lai. Or us m pyaz add karey jab piyaz halka brown hojey tu us m shimla mirch add karey or achy se fry karey jab achy se fry hojey tu gajjar add karey or achy se mix kar lain
- 3
Jab gajjar achy se bohun jaey tu gobhi add karey or oper bateyga sauce or masly add Kar lain or lemon k juice b add k k achy se mix kar lain
- 4
Jab achy se mix hojey tu us m boil chawal dal lain or mix kar lain or phr us m fry anda dal k dam dein dain 10 mint k liye or phr serve karey
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