Eggless Mixed Nut Brownie

Name: Eggless Mixed Nut Brownie
Total time: 2400 s
Yield: 4 persons
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 1/2 cup castor sugar; 1/2 cup dark chocolate; 1/2 cup thick curd; 2 tbsp cocoa powder; 1 tsp baking powder; 1/2 tsp soda bi carb; 1/2 cup butter; 1 tsp vanilla essence; 1/2 cup chopped almonds,cashewnuts and walnuts; 1/2 cup milk

Naheed Alam @cook_14415967

Greater Noida.

#christmas2021
#post1

Naheed Alam @cook_14415967

Greater Noida.

#christmas2021
#post1

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Ingredients

40 minutes

4 persons

1 cupwhole wheat flour
1/2 cupcastor sugar
1/2 cupdark chocolate
1/2 cupthick curd
2 tbspcocoa powder
1 tspbaking powder
1/2 tspsoda bi carb
1/2 cupbutter
1 tspvanilla essence
1/2 cupchopped almonds,cashewnuts and walnuts
1/2 cupmilk

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Steps

40 minutes

1

Melt dark chocolate on a double boiler,add butter.Let it melt.Keep aside.
2

Whisk curd in a mixing bowl,add castor sugar.Mix till frothy.
3

Put a strainer on mixing bowl.Add whole wheat flour,baking powder,baking soda and cocoa powder.Sieve on curd.
4

Add melted chocolate,mix all the ingredients by cut and fold method.Add vanilla essence and chopped nuts.Reserve 2-3tbsp nuts for garnishing.
5

Add milk to make a batter of dropping consistency.
6

Grease a 8"×8"mould.Pour the batter.Bake in a preheated oven at 180°c for 35-40 minutes.
7

Take out brownie,cool and cut into pieces.Serve.

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Naheed Alam @cook_14415967

on December 22, 2021 10:18

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.