Peri peri Paneer sizzler

Name: Peri peri Paneer sizzler
Total time: 5400 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup paneer; 1 capsicum rougly chopped; 1 onion roughly chopped; 1 cup french fries; 1 tbsp Barbecue sauce; 1 tbsp tomato sauce; 1 tbsp peri peri sauce; 1 cup cooked rice; 1 carrot chopped; 1 tbsp boiled sweet corn

Kajal Pavagadhi @cooknlove4food

#thc #thcweek7
Treat yourself with paneer sizzler

Kajal Pavagadhi @cooknlove4food

#thc #thcweek7
Treat yourself with paneer sizzler

Saved

Ingredients

1 hr 30 min

2 servings

1 cuppaneer
1capsicum rougly chopped
1onion roughly chopped
1 cupfrench fries
1 tbspBarbecue sauce
1 tbsptomato sauce
1 tbspperi peri sauce
1 cupcooked rice
1carrot chopped
1 tbspboiled sweet corn

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Steps

1 hr 30 min

1

Marinate paneer by adding all sauce and spices, mix it properly and keep aside for half hr. After marinated, roast it on frying pan till it turns golden brown
2

Take a pan,and oil and saute all vegetables,add sauce and spices,salt and mix it properly,dont overcook just saute for sometime and remove it. Add oil in same pan,add onion and saute for sometime add capsicum and saute for sometime add all masalas sauce and mix it properly.
3

Assemble it in serving plate,by arranging panner in center, one side fried rice and sauted vegetables and french fries on one side,for sizzling, heat large pan on high flame,keep serving dish of sizzler on it..and butter and water on the side Enjoy your paneer sizzler.