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Beef Burgers
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A picture of Beef Burgers.

Beef Burgers

Gary Waite
Gary Waite @cook_20376404

Is not Butter Burgers - this Recipe uses breadcrumbs and a egg yolk.

Is not Butter Burgers - this Recipe uses breadcrumbs and a egg yolk.

Read more

Beef Burgers

Gary Waite
Gary Waite @cook_20376404

Is not Butter Burgers - this Recipe uses breadcrumbs and a egg yolk.

Is not Butter Burgers - this Recipe uses breadcrumbs and a egg yolk.

Read more
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Ingredients

20 minutes
3 people
  • 500 gbeef mince
  • 50 gbreadcrumbs
  • 2 tsp.Dijon Mustard
  • 1 teaspoontomato puree
  • 1medium onion
  • Some fresh raw Parsley
  • 1egg yolk
  • Salt
  • Cooking Oil so Vegetable Oil or Olive Oil etc
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Steps

20 minutes
  1. 1

    Bind all the ingredients together apart from the Cooking Oil.

  2. 2

    Divide into 6 balls and then flatten them out and then add Cooking Oil on top of the raw beef burgers and then fry Cooking Oil side down and then add more Cooking Oil over the top before flipping over too do the other sides (is important not too over cook the homemade Beef Burgers).

    A picture of step 2 of Beef Burgers.
    A picture of step 2 of Beef Burgers.
  3. 3

    Could toast Brioche Burger Buns on the meat juiced Griddle Pan or Frying Pan and then coat One side with mayonnaise and then add Lettuce Leaves and then a sliced Tomato round and then add the hot beef burger and then maybe add ribbons of pickled Cucumber and then place the other halve's of the toasted Brioche Buns over the top.

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Gary Waite
Gary Waite @cook_20376404
on December 30, 2021 20:27

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