Chicken cutlet

Name: Chicken cutlet
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 200gm. boneless chicken; 100gm . Bread crumbs; 6 green chillies; 3 tbs. Ginger garlic paste; 1/2 cup chopped coriander leaves; 6 fresh mint leaves; 1/2 tsp. garam masala powder; 1 Tsp. fried Cumin powder; 3 eggs; as per taste Salt; As Required: Oil for frying

Sumita Saha @SS333999

Kolkata

#Cookpad

Sumita Saha @SS333999

Saved

Ingredients

30 minutes

4 people

200gm. boneless chicken
100gm. Bread crumbs
6green chillies
3 tbs.Ginger garlic paste
1/2 cupchopped coriander leaves
6fresh mint leaves
1/2 tsp.garam masala powder
1 Tsp.fried Cumin powder
3eggs
as per tasteSalt
As Required:Oil for frying

Saved

Steps

30 minutes

1

Mix bread crumbs with salt & black pepper. Keep aside.Beat the eggs with salt.keep aside.
2

In a mixer grinder, grind chicken,mint leaves & 4 tbs. Bread crumbs. In a large bowl, mix Ginger garlic paste, chopped coriander, cumin powder, garam masala powder,salt, chopped green chillies with grinded chicken.
3

Then make cutlet shape from this mixture.Dip it in egg mixture,then coat it with bread crumbs.
4

Heat oil in kadai & fry Cutlets until golden brown. Serve it with salad & tomato sauce.