I needed something quick and easy so I created this recipe.

This is one of my most requested recipes in the fall and winter. Savory rotisserie chicken, a creamy rue, lots of veggies, all rolled into a flakey pie crust. I love to serve this with a leafy salad, sliced cucumbers, cherry tomatoes, chopped green onions, sliced mushrooms & topped with creamy french dressing (don't forget the crutons, bacon bits, and sesame kernels).

Ready to cut and eat

Turned out really good. Family loved it!

I needed something quick and easy and I wanted to use the leftover roasted chicken I had. I usually make my own pie crust. But sometimes I'm in a rush and don't have the time to make a crust so a premade crust is suffice. I make my own gravy because I don't like using cream of chicken soup or cream of mushroom soup like a lot of recipes call for.

Easy Chicken pot pie.

Mmmm, tastes as goood as my mama's! Now thats saying a lot! :ohyeaah

Easy and delicious

This is my go to on cold nights. Super easy. Super yummy. And tastes just like you made it from scratch!

Just look at that crust . . . So tender and flakey! This pie is creamy and delicious! No more store bought pie for my family. 👌 I've attached a link to my pie crust recipe to this recipe.