Tikka macroni

Name: Tikka macroni
Total time: 2400 s
Yield: 6-7 persons
Cuisine: Pakistani
Ingredients: half kg Chicken; 1 cup dahi; 1 tbsp Lehsan adrak paste; 1 tbsp Kuti lal mirch; 1 tbsp Kaali mirch powder; Salt (as taste); 1 tbsp Shan tikka masala; 1 tbsp Shan tandoori masala; 1 tbsp Vinegar; 1 tbsp Soya sauce; 1 tbsp Chilli sauce; 1 tbsp Ketchup; 1 pinch Haldi; 1 pinch Orange food color; 1 large Onion (bareek bareek kaat lain); 9-10 javy Lehsan ( bareek kaat lain; 1 Cabbage (bruno sy cut krlen); 2 carrot (crush krlen); 1 pao Hari piyaz (bareek kaat lain); 2 Shima mirch (bareek kaat lain); 1 tbsp Safed mirch; 1 + 1/2 tbsp Kaali mirch powder; Salt (as your taste); Oil (as required); 2 packets Macronies (different shape ka); water (macroni boil krny k lye)

Umaima Umar @UmaimaUmar411

I just love macronies madly and cook it in different different methods but tikka macroni is one of my most favourite 😉
#referbylaibamubeen to cookpad

Umaima Umar @UmaimaUmar411

I just love macronies madly and cook it in different different methods but tikka macroni is one of my most favourite 😉
#referbylaibamubeen to cookpad

Saved

Ingredients

40 mins

6-7 persons

half kgChicken
1 cupdahi
1 tbspLehsan adrak paste
1 tbspKuti lal mirch
1 tbspKaali mirch powder
Salt (as taste)
1 tbspShan tikka masala
1 tbspShan tandoori masala
1 tbspVinegar
1 tbspSoya sauce
1 tbspChilli sauce
1 tbspKetchup
1 pinchHaldi
1 pinchOrange food color
1 largeOnion (bareek bareek kaat lain)
9-10 javyLehsan ( bareek kaat lain
1 Cabbage (bruno sy cut krlen)
2 carrot (crush krlen)
1 paoHari piyaz (bareek kaat lain)
2 Shima mirch (bareek kaat lain)
1 tbspSafed mirch
1 + 1/2 tbspKaali mirch powder
Salt (as your taste)
Oil (as required)
2 packetsMacronies (different shape ka)
water (macroni boil krny k lye)

Saved

Steps

40 mins

1

Dahi sy lai k food colour tak k ingredients ko 1 bowl m dalen aur mix krlen
2

Aur us m chicken daal k 1-2 hours k lein marinate krlen (m according to time zada sy zada time k lein mariate krny ki koshish krti hun)
3

1- 2 hours bd fry pan m oil garam kar ke us m piyaz dalen jab naram hjae to chicken daal dain
4

Jab tak pakaen jab tak chicken gaal jae zada pani khushk na karen taak macroni m thori gravy ajae
5

Koily ko achi trh garam kar ke usko chicken m rakh kar smoke dain aur ek side krdain
6

Ab karahi m oil garam karen aur us m lehsan daal dain
7

Jab fry hjaen to ban Gobhi, gajar, hari piyaz daal dain
8

Ab is m vinegar, chilli sauce, soya sauce(1bsp of each), safeed mirch, kaali mirch, salt aur ketchup daal kar mix karein aur thora sa fry krlen
9

Ab is m shimla mirch daalen (shimla mirch aur hari piyaz thri bacha lein for garnishing)
10

Aur achi trh fry karlen phr chicken ko vegetables m add kar ke 1 side krdain
11

Ab 1 pateeli m thora sa oil aur salt k sath paani garam karein aur us m macroni boil krlen
12

Jab boil hjae to chaan lain aur thanda paani us k upar daal k thora sa oil charak dain
13

Ab pateeli m macroni aur aur chicken vegetables ko achi trh mix karein aur thora thora vinegar, soya sauce, chili sauce daal k dam p rakh dain
14

Your maconies are ready bowl m nikalen aur hari piyaz shimla mirch sy garnish karein