Egg pakoda

Name: Egg pakoda
Cuisine: Indian
Ingredients: 4 hard boiled eggs; 1/2 cup gram flour; 2 tbsp rice flour; 1 tsp red Chilli powder; 1 tsp cumin powder; 1/4 tsp garam masala powder; 1/4 tsp turmeric powder; Salt to taste; 1 medium onion finely chopped; leaves Some chopped coriander; Oil for frying

Uzma Syed @syed786

Allahabad

#MARCH
#W3
A crispy and tasty egg pakoda is a North Indian strret food which you can easily make at home

Uzma Syed @syed786

Allahabad

#MARCH
#W3
A crispy and tasty egg pakoda is a North Indian strret food which you can easily make at home

Saved

Ingredients

4hard boiled eggs
1/2 cupgram flour
2 tbsprice flour
1 tspred Chilli powder
1 tspcumin powder
1/4 tspgaram masala powder
1/4 tspturmeric powder
Salt to taste
1medium onion finely chopped
leavesSome chopped coriander
Oil for frying

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Steps

1

Take boiled eggs cut into four parts of each egg. In a mixing bowl add gram flour,rice flour and all powder spices along with salt,onion and coriander leaves.
2

Add little by little water and make a slightly thick batter. Heat oil in a kadhai. take one piece of egg dip and coated well with the batter.
3

Fry all egg pakoda in batches on medium to high flame until they turn golden.transfer in a plate. Serve with green chutney.

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Cooksnaps

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Uzma Syed @syed786

on March 17, 2023 07:56

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.