Steps
- 1
Take boiled potato add salt and chat masala in it and make the feeling.
- 2
Take rava and baking soda in and make a dough
- 3
Now make l small balls and rolled
- 4
Heat the oil and fried all the pani puri
- 5
Now make hole with thumb in center and fill the potato feeling
- 6
Now serve the pani puri with jal jeera and imli water
Similar Recipes
More Recipes
-

Scott Kane
-

Gracious Kitchen
-

Beetroot Salad with Corn and Pomegranate
Gracious Kitchen
-

Shainuu Aroraੴ
-

Sudha Agrawal
-

Gigi Shingala
-

Tom Spellmon
-

Joseph CASTANEDA -

Crispy Oven Fried Chicken Tenders
SherryRandall: The Leftover Chronicles
-

Sudipa Gope
-

Irum Zaidi Home Cooking
-

Bhogichi bhaji.(Authentic Maharashtrian dish)
Maya's Recipe's
-

Rajni Gupta
-

Umma Yunusa -

Cauliflower with Vetki fish curry
Sumita Saha
-

Kalpana Rai
-

Veena Khatri
-

Monika Arora
https://cookpad.wasmer.app/us/recipes/15935567
















Comments