Red pasta

Name: Red pasta
Total time: 1800 s
Cuisine: Indian
Ingredients: 1 small beetroot,; 3 med size tomato; 1 capsicum,; 2 carrot,; 1 small onion; 5 - 6 garlic clove; 1big cup or 100 g pasta; 1teaspoon, Chilli powder,,; 1teaspoon, garam masala; 1teaspoon, sesame seeds; as taste Salt; as required Cheese small cubes

renu bhasin @Renu_24467330

#velentine2022 #redpasta #post1
Pasta is an Italian recipe. It prepare in various types. Here I use primavera sauce to cook this pasta.

renu bhasin @Renu_24467330

#velentine2022 #redpasta #post1
Pasta is an Italian recipe. It prepare in various types. Here I use primavera sauce to cook this pasta.

Saved

Ingredients

30 minutes

1small beetroot,
3 med size tomato
1capsicum,
2 carrot,
1 small onion
5 - 6 garlic clove
1big cup or 100 g pasta
1teaspoon, Chilli powder,,
1teaspoon,garam masala
1teaspoon, sesame seeds
as taste Salt
as required Cheese small cubes

Saved

Steps

30 minutes

1

Boil pasta add some salt & oil wash it cold water transfer into strainer.
2

Make sauce mix all veggies & salt,chilli grind it & make smooth dough.
3

In a pan add boiled pasta & sauce mix it very well. Add garam masala & seasom seeds.
4

At last grate cheese on it. All ingredients saute for 2,3min. Red sauce pasta is ready.