Shimla mirch with aloo ki bhujia

Name: Shimla mirch with aloo ki bhujia
Total time: 1500 s
Yield: 2 to 4 servings
Cuisine: Pakistani
Ingredients: 4 potatoes; 1 cup capsicum; 1 medium onion chopped; 1 tsp g.g.paste; 1 tsp red chilli powder; Salt to taste; 1 tsp haldi; 1 tsp garam masala powder; 2 tbsp oil; Half cup yogurt

Mrs. Rashid @aarcook

Karachi

#chilliday
Aj worldwide Mein celebration horaha hai chilli day aur aj odwc ka challenge b tha to Maine @kulsoombukhari ki recipie follow ki aur unhien cooksnap b kia bus ek ingredient ko replace kia hai wase boht hi simple aur easy Desi dinner mere menu Mein shamil hogaya

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Ingredients

20 to 25 mins

2 to 4 servings

4potatoes
1 cupcapsicum
1medium onion chopped
1 tspg.g.paste
1 tspred chilli powder
Salt to taste
1 tsphaldi
1 tspgaram masala powder
2 tbspoil
Halfcup yogurt

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Steps

20 to 25 mins

1

Pot Mein oil garam Karen, chopped onion add karte fry Karen,
2

G.g.paste add kardien, then species daldien, kuch mins fry Karen,
3

Ab aloo k cubes dal k yogurt add karte cover karte cook Karen,
4

10 mins baas capsicum dal k 1 min cook Karen aur mix kardein aur flame off kardien, capsicum heat se soft hojayegi....
5

Tasty bhuji ready hai.....