Atta Halwa
A very yummy and popular dessert which is highly relished during winters…… its none other than ……. Aate ka Halwa .
Atta Halwa
A very yummy and popular dessert which is highly relished during winters…… its none other than ……. Aate ka Halwa .
Cooking Instructions
- 1
Assemble all ingredients
- 2
Put water for boiling.
- 3
In moderately heated pan, add ghee, then add wheat flour and roast under low to medium flame till Color of flour changes and we start getting the nutty aroma.
- 4
Keep stirring continuously while roasting.
- 5
Now add hot water and keep stirring to avoid lumps, gradually water evaporates and flour thickens. Add sugar, let sugar melt and cook for 3-4 minutes and sugar incorporates well with flour and Halwa thickens.
- 6
Now Halwa is ready to serve. Garnish with dry fruits and serve.
- 7
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