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Kheer
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A picture of Kheer.

Kheer

Sneha Patel
Sneha Patel @snehapatel_4499

#cookpadindia
#cookpad
#ws4

#cookpadindia
#cookpad
#ws4

Read more

Kheer

Sneha Patel
Sneha Patel @snehapatel_4499

#cookpadindia
#cookpad
#ws4

#cookpadindia
#cookpad
#ws4

Read more
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Ingredients

30 min
6 servings
  • 6 cupmilk
  • 1/4 cupsugar
  • 1 tspghee / clarified butter
  • 10cashew / kaju (halves)
  • 2 tbspraisins / kishmish
  • 1/4 tspcardamom powder
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Steps

30 min
  1. 1

    Firstly, in a large kadai stir and boil 5 cup milk.

  2. 2

    Add in soaked rice and stir well.

  3. 3

    Simmer and cook for 15 minutes or until the rice grains are cooked well

  4. 4

    Mash the rice slightly until the kheer turns creamy
    now add 1 cup milk and adjust consistency

  5. 5

    Also, add ¼ cup sugar and stir well.

  6. 6

    Boil for 3 minutes or until the kheer turns creamy and sugar is dissolved completely

  7. 7

    Pour the roasted nuts over kheer and add ¼ tsp cardamom powder. mix well

  8. 8

    Finally, enjoy rice kheer hot or chilled for a week when refrigerated.

    A picture of step 8 of Kheer.
    A picture of step 8 of Kheer.
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Copied!

Sneha Patel
Sneha Patel @snehapatel_4499
on February 27, 2022 16:59

Comments (3)

Neha Dua
Neha Dua @cook_90450
February 28, 2022 15:50
Super
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