Besan pudla /Besan Chilla

Name: Besan pudla /Besan Chilla
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup besan or gram flour; 1/4 tsp asafoetida; to taste Salt; as required Water; as required Oil to roast pudala; 1/4 tsp black pepper powder

Komal Dattani @Komus_kitchen

Gujarat

#QR
Hello foodie friends....here I am going to share very easy to make Gujarati pudala made with besan or gram flour.

Komal Dattani @Komus_kitchen

Gujarat

#QR
Hello foodie friends....here I am going to share very easy to make Gujarati pudala made with besan or gram flour.

Saved

Ingredients

10 minutes

4 servings

1 cupbesan or gram flour
1/4 tspasafoetida
to tasteSalt
as required Water
as required Oil to roast pudala
1/4 tspblack pepper powder

Saved

Steps

10 minutes

1

In mixing bowl take besan or gram flour in mixing bowl.
2

Add black pepper powder, salt and asafoetida. Mix it.
3

Now gradually add water and make consistency thin than dosa. Whisk it for 2 to 3 minutes. Keep aside for 5 minutes. (Don't make consistency like rava dosa)
4

Now spread ladlefull batter on medium hot tawa.
5

Apply oil and cook it from both side. Our pudala is ready to serve.
6

Please note: you can add ginger garlic and green chillies paste if you like. Or finely chopped onion also.

Saved

Cooksnaps

Saved

Komal Dattani @Komus_kitchen

on March 12, 2022 18:24

Gujarat

I love cooking. Its my passion. I am also health and wellness coach. If you want to loos weight can contact on instagram Komu's kitchen with same profile pic of Cookpad. Can follow Komu's kitchen on Instagram and Facebook.