Cooking Instructions
- 1
First prepare custard and keep it aside (it will thicken more as it cools)
- 2
Add 4 to 5 tsp of milk in strawberry custard and mix well to make a fine paste.Add milk in pot and let it boil when it starts boiling then add sugar and mix well
Add custard and continuously stir so that there is no lumps. - 3
Same process for vanilla custard make vanilla custard and keep it aside
- 4
Take a serving bowl add red jelly then add strawberry custard
- 5
Then add the layer of biscuit then add the layer of vanilla custard
- 6
Then decorated with biscuit powder and some Almonds and pistachio
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