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Ginger Trifle
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A picture of Ginger Trifle.

Ginger Trifle

debra.hayden.73
debra.hayden.73 @cook_3247301
Teesside County Borough, Middlesbrough, United Kingdom

yummy

yummy

Read more

Ginger Trifle

debra.hayden.73
debra.hayden.73 @cook_3247301
Teesside County Borough, Middlesbrough, United Kingdom

yummy

yummy

Read more
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Ingredients

  • home made custard
  • 1custard
  • 1 canpears
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Steps

  1. 1

    crumble ginger loaf cake in dish

  2. 2

    pour pear juice and let to set in fridge (alcohol ie rum or brandy ) with pear juice is nice too

  3. 3

    make a thick custard (carnation milk gives a nice rich taste) leave to cool

  4. 4

    add pears on top of ginger mix

  5. 5

    add custard cover and leave to set

  6. 6

    a layer of bananas on top of custard is also a nice twist

  7. 7

    whisk double cream with icing sugar till stiff

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debra.hayden.73
debra.hayden.73 @cook_3247301
on April 21, 2013 19:39
Teesside County Borough, Middlesbrough, United Kingdom

Comments

Steve1066
Steve1066 @cook_2984436
April 21, 2013 20:34
Just had a go.. the bananas made it. kids couldn't get enough. nice change from jelly trifle
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Keywords

Custard Pear

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