Garlic, dill and butter sautéed potatoes

Name: Garlic, dill and butter sautéed potatoes
Total time: 1200 s
Cuisine: British
Ingredients: Potatoes, as much as you want; Butter; Fresh dill; Olive oil; Salt; Garlic granules

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

Great side dish to any meal. These are really bursting with flavour. #potatoes #sidedish #vegetarian

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

Great side dish to any meal. These are really bursting with flavour. #potatoes #sidedish #vegetarian

Saved

Ingredients

20 mins

Potatoes, as much as you want
Butter
Fresh dill
Olive oil
Salt
Garlic granules

Saved

Steps

20 mins

1

Parboil your potatoes until just tender, about 6-7 minutes. Leave to cool completely
2

Heat oil and butter in a pan.
3

Add potatoes and sauté on medium to high heat for about 8-10 minutes until golden and crisp. Avoid using a wooden spoon as it breaks down the potatoes, toss the pan instead. Add fresh dill, garlic and season with salt

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Cooksnaps

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Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

on March 31, 2022 14:01

Italy

Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX