This recipe is translated from Cookpad Indonesia. See original: 
Sayap Ayam Goreng dengan Oseng Bawang Devina Hermawan
Sayap Ayam Goreng dengan Oseng Bawang Devina Hermawan 
Fried Chicken Wings with Stir-Fried Onion by Devina Hermawan
Devina Hermawan ✅ @devinahermawan
Cooking Instructions
- 1
Cut the chicken wings in half, then marinate with minced garlic, egg, tapioca flour, vinegar, baking powder, chicken bouillon, salt, sugar, and black pepper. Mix well.
- 2
Grill the shrimp paste, crush it, then add it to the chicken while straining. Mix well and let it sit for at least 30 minutes.
- 3
Heat the oil, then fry the chicken until golden brown. Drain.
- 4
Cut the green onions, red bird's eye chilies, and green bird's eye chilies to the same size as the shallots. Heat a little oil, sauté the minced garlic briefly, then add the shallots and the white part of the green onions. Sauté until fragrant.
- 5
Add water, oyster sauce, salt, sugar, and bouillon powder. Cook briefly, then add the red and green bird's eye chilies and the remaining green onions. Mix well.
- 6
The fried chicken wings with stir-fried onion sambal are ready to serve.
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