Taza dahi/ Homemade Dahi

Name: Taza dahi/ Homemade Dahi
Total time: 21600 s
Yield: 3,4 people
Cuisine: Pakistani
Ingredients: Half liter milk; 1 tsp dahi; Mitti ka Barton

Shaheen,s cooking @cook_16478706

Dahi Ghar mein Jamat lete hun half sahri mein use ho jata hai or half Aftar mein dahi baron mein Kam ajata hai mazydaar hota hai AP log bhe Ghar mein bnaen
#RamzankeTaeyari

Shaheen,s cooking @cook_16478706

Dahi Ghar mein Jamat lete hun half sahri mein use ho jata hai or half Aftar mein dahi baron mein Kam ajata hai mazydaar hota hai AP log bhe Ghar mein bnaen
#RamzankeTaeyari

Saved

Ingredients

5,6 hours

3,4 people

Half litermilk
1 tspdahi
Mitti ka Barton

Saved

Steps

5,6 hours

1

Milk boil kar lein ubal ajaey to 5,6 mint spoon sy chalaty Howe paka lein
2

Phir mitti ky kondy mein slow sy oper kar ky dalen ta ky jhag bny
3

Phir thanda hony dein jab itna thanda ho jaey ky ungli dal saken
4

Phir dahi dalen or slow sy mix kar ky cover kar ky kise garam jagha py rakh dein
5

Kise kapry ya towel sy cover kar dein 5,6 ghanty phir koonda nikal ky fridge mein rakh dein 1houre
6

Set ho jaeyge mazydaar dahi
Dahi Bary bnaen sahri mein khaen ya khano mein use Karen,