Chanay aloo ki biryani

Name: Chanay aloo ki biryani
Total time: 3600 s
Yield: 6p
Cuisine: Pakistani
Ingredients: 250 gm chana; 2 big alu; 5 cup chawal; 3 big tamatar; Imli; 2 tsp lehsan adrak paste; 2 big pyaz; 1 cup oil; 1 tsp Sabot garam masala; zarda rung; 2 tsp pisi mirch; 1 tsp kuti mirch; 1 tsp pisa garam masala; 2 tsp pisa dhaniya; Namak as req; Podina; hara dhaniya; hari mirch

Afshan Arif @cookwithAfshan

CHANA ALU biryani gr k masalo me hi bht yummii ban jati hai,Kuch din pele gr me gosht ni arha tha bimari ki Waja se phr mene bnali CHANA ALU biryani sbne shoq se khai

Afshan Arif @cookwithAfshan

CHANA ALU biryani gr k masalo me hi bht yummii ban jati hai,Kuch din pele gr me gosht ni arha tha bimari ki Waja se phr mene bnali CHANA ALU biryani sbne shoq se khai

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Ingredients

1hr

250 gmchana
2big alu
5 cupchawal
3big tamatar
Imli
2 tsplehsan adrak paste
2big pyaz
1 cupoil
1 tspSabot garam masala
zarda rung
2 tsppisi mirch
1 tspkuti mirch
1 tsppisa garam masala
2 tsppisa dhaniya
Namak as req
Podina
hara dhaniya
hari mirch

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Steps

1hr

1

Sb se pehle oil me pyaz brown karein lehsan adrak paste dale bhunai karein tamatar cut kar k add karein
2

Phr 2 tsp pisi mirch 1 tsp kuti Mirch half tsp haldi 1 tsp pisa garam masala 2 tsp pisa dhania or imli shamil kr den or bhunai karein oil opar ajye to boil chane add karein
3

Chawal k Pani me namak sabot garam masala podiny k patty shamil kar k boil kr lein alu ko b boil kar k zrda rung lagadein
4

Phr teh lagaye sab se pehle boil chawal phr Tayar cholay boil alu or hara masala dal dein ek tamatar slice add karein phr dobara chawal add karein isi trhn the lagalein last me zrdy ka rung Pani me ghol k shamil karein
5
6

Serve and enjoy