Maggi

Name: Maggi
Total time: 600 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 packet Maggi noodles; 1 teaspoon oil; 1 chopped onion; 1/2 tsp fresh green chilli; 1 cup vegetables according to your choice; As per taste salt; 2 Maggi masala packet

Kanishka Gupta @cook_35414976

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Kanishka Gupta @cook_35414976

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Ingredients

10 minutes

3 servings

2 packetMaggi noodles
1 teaspoonoil
1chopped onion
1/2 tsp fresh green chilli
1 cupvegetables according to your choice
As per taste salt
2Maggi masala packet

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Steps

10 minutes

1

Heat a pan with oil. Saute onion till brownish.
Add the chopped vegetables, boiled beetroot pieces, and fresh green chilies. Add salt. Mix well. Cover and cook the veggies till softened.
2

When veggies are cooked, add the beet water. Put the Maggi masala. Let the water come to a boil. Add the Maggi blocks then. Cook till done.
Keep consistency as per your preference.
3

Hot super tasty Maggi noodles are ready to serve.