Bread Pakora Ramadan special

Name: Bread Pakora Ramadan special
Total time: 300 s
Yield: 2-3 servings
Cuisine: Pakistani
Ingredients: Bread slices; baisan; namak; red chilli powder; Green chillies; red chilli flakes; baking soda or baking powder; Ajwain; zeera; hara dhaniya; sookha dhania

AYESHA KHALID @cook_19854327

Rawalpindi

I love cooking

AYESHA KHALID @cook_19854327

Rawalpindi

I love cooking

Saved

Ingredients

5 mins

2-3 servings

Bread slices
baisan
namak
red chilli powder
Green chillies
red chilli flakes
baking soda or baking powder
Ajwain
zeera
hara dhaniya
sookha dhania

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Steps

5 mins

1

In sab ko apne taste ke mutabik dal lein or pani dal kr paste bana lein. batter zada na thick ho or na hi zada patla ho. material/ batter ko spicy hi rakhein
2

Bread ke 2 tukray kr lein darmiyan me se. ab bread k aik piece ko baisan wala paste me dip krein dono traf ache se baisan lag jaye
3

Cholay pr karahi ya frying pan rakh dein oil dal kar. oil garam ho jaye to bread jis pe baisan ka paste laga tha usko dal dein frying pan ya karahi me 2-3 min tak dono side se fry krein jab tak Golden brown colour na ajye.
4

2 min baad hi colour ajye ga ketchup ya green chillies ki chutney ke sath serve krein or enjOy krein R.A.M.A.D.A.N Mubarak ap sab ko ♥️
5

Recipe zaroor try krein or feedback dena na bholnaa