A picture of Marinated Tomatoes.

Marinated Tomatoes

Toyohira Health Center, The City of Sapporo @cook_12085468

This goes great with crisp baguettes.

This goes great with crisp baguettes.

Marinated Tomatoes

Toyohira Health Center, The City of Sapporo @cook_12085468

This goes great with crisp baguettes.

This goes great with crisp baguettes.

Saved

Ingredients

4 servings

2large tomatoes (about 500g)
★1/2 a small chopped onion (75g)
★(optional) chopped parsley (to taste)
★3 tablespoons olive oil
★1 tablespoon sugar
★one third of the teaspoon salt
★1 tablespoon vinegar
★about an inch garlic paste in tube

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Steps

1

Put "★" in a bowl and mix.
2

Peel off tomatoes in hot water. (Ripe tomatoes can be peeled like peaches without having to boil them.)
3

Put 2 in the marinade liquid and toss together. Wrap and put it in the fridge.

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Cooksnaps

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Toyohira Health Center, The City of Sapporo @cook_12085468

on May 27, 2022 03:15

Comments

Keywords

Onion Tomato Garlic

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