Veg Noodles

Name: Veg Noodles
Total time: 1800 s
Yield: 4 People
Cuisine: Indian
Ingredients: 1 Packet Boiled Noodles; 2 Medium sized Onion Sliced; 1 Medium Size Capsicum Sliced; 1 cup mix veggies (cabbage,carrots, beans); 1 spoon Ginger, Garlic & Green Chilli paste; 2 tea Spoon Red Chilli Poweder; 2 tea Spoon Soya Sauce; 2 tea Spoon Red Chilli Sauce; 1 tea Spoon Tomato Catch up; 1 tea Spoon Sceauswan Sauce; Pinch Black pepper; as per taste Salt

Riddhi Mehta @cook_26780631

Veg Noodles

Riddhi Mehta @cook_26780631

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Ingredients

30 Minsk pa

4 People

1 PacketBoiled Noodles
2Medium sized Onion Sliced
1Medium Size Capsicum Sliced
1 cupmix veggies (cabbage,carrots, beans)
1 spoonGinger, Garlic & Green Chilli paste
2 tea SpoonRed Chilli Poweder
2 tea SpoonSoya Sauce
2 tea SpoonRed Chilli Sauce
1 tea SpoonTomato Catch up
1 tea SpoonSceauswan Sauce
PinchBlack pepper
as per taste Salt

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Steps

30 Minsk pa

1

Boil the noodles to 90% in hot water. After noodles are boiled spread it in flat plate so it doesn't get over cooked.
2

Take a pan & pour 2-3 table Oil after oil is heated saute the garlic ginger paste
3

After pate is saute add onions to it & let it cook after that add capsicum & vegis
4

After veggies are cooked add all the masalas one by one and let it cook
5

Along with masalas add some left over water of boiled noodles it will add good flavor
6

After the greavy is cooked properly add noodles & mix it. Let it simmer for 2-3 mins
7

Noodles are ready to serve