Homemade onion pickle

Name: Homemade onion pickle
Total time: 1200 s
Yield: 10 to 15 people
Cuisine: Indian
Ingredients: 1 1/2 cup Chopped small onion-; 1 1/2 cup Red chilli-; 1/4 cup Rock salt -; 1 Tamarind- medium lemon size; 1/2 cup Gingelly oil-

Sri's Cooking Treats @sri_raj

Tamilnadu

This homemade onion pickle is easy to prepare and best suits for chapathi & dosa too.
#SD3

Sri's Cooking Treats @sri_raj

Tamilnadu

This homemade onion pickle is easy to prepare and best suits for chapathi & dosa too.
#SD3

Saved

Ingredients

20 minutes

10 to 15 people

1 1/2 cupChopped small onion-
1 1/2 cupRed chilli-
1/4 cupRock salt -
1Tamarind- medium lemon size
1/2 cupGingelly oil-

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Steps

20 minutes

1

Take small onion. Chopped small onion.
2

Next take red chilli and rock salt. Add these 3 ingredients to mixer jar and grind it to a fine powder.
3

Take tamarind and add needed water to make tamarind juice.
4

Pour tamarind juice to the mixer jar to grind this powder to a fine paste.
5

Now heat kadai. Pour gingelly oil. Once it is heated, add chopped small onion.
6

Once onion becomes transparent, add grinded paste. Allow to cook until raw smell goes off. Finally add jaggery.
7

Once it reaches the thick consistency add 1 tbsp gingelly oil. Allow to cook for a minute.
8

Now perfect homemade onion pickle is ready. Store it in a airtight container. Best side dish recipe.

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Cooksnaps

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Sri's Cooking Treats @sri_raj

on May 17, 2022 01:17

Tamilnadu

I love to cook from my school days itself. I learnt cooking from my mother. Whenever I cook, I enjoy and happy to cook for others. I like to try new recipes and I will keep enjoy cooking 😊.