Easy dirty rice

Name: Easy dirty rice
Total time: 1200 s
Yield: 4-6 servings
Cuisine: American
Ingredients: 2 hot chicken sausages links (removed from casing); 1/2 cup diced onions; 1/2 cup diced bell pepper; 1 tsp garlic minced; 1 cup chicken stock; 4 cups rice prepared (I used brown rice); 2 tsp Cajun seasoning; 1 tsp old bay seasoning; 1/2 tsp black pepper; 1/2 tsp salt; 1/2 cup green onions chopped; Olive oil for sautéing; 1/2 tsp onion powder; 1/2 tsp garlic powder

Ciara Berry @DecadenceByCiaraB

Great side dish that works with most seafood entrees!

Use fresh chicken sausage links. You will remove the meat from the casing.

Great side dish that works with most seafood entrees!

Use fresh chicken sausage links. You will remove the meat from the casing.

Ciara Berry @DecadenceByCiaraB

Great side dish that works with most seafood entrees!

Use fresh chicken sausage links. You will remove the meat from the casing.

Great side dish that works with most seafood entrees!

Use fresh chicken sausage links. You will remove the meat from the casing.

Saved

Ingredients

20 mins

4-6 servings

2hot chicken sausages links (removed from casing)
1/2 cupdiced onions
1/2 cupdiced bell pepper
1 tspgarlic minced
1 cupchicken stock
4 cupsrice prepared (I used brown rice)
2 tspCajun seasoning
1 tspold bay seasoning
1/2 tspblack pepper
1/2 tspsalt
1/2 cupgreen onions chopped
Olive oil for sautéing
1/2 tsponion powder
1/2 tspgarlic powder

Saved

Steps

20 mins

1

Heat pan on medium high heat. Ed 2 tablespoons of olive oil.
2

Slice through casing of chicken sausage and remove meat. Add meat to pan and cook till Golden Brown.
3

Add onions and peppers. Cook 2 to 3 minutes and then add garlic.
4

Reduce pan to medium heat. Deglaze pan with chicken stock scraping all the bits from the bottom of the pan.
5

Add rice and incorporate thoroughly
6

Add all seasonings and green onions. If rice mixture becomes too dry add a bit more chicken stock.
7

Serve with your favorite seafood dish.