Hot chocolate

Name: Hot chocolate
Cuisine: Pakistani
Ingredients: 3 cups milk; 1 cup heavy cream; 1/2 cup sugar; 1/4 cup unsweetened cocoa powder; Kosher salt; 6 ounces milk chocolate, chopped; 1 teaspoon pure vanilla extract

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

Creamy Homemade Hot Chocolate. A combination of cocoa powder and chocolate makes this hot chocolate extra flavorful and delicious! Ready in minutes.. cocoa drink was an essential part of Aztec culture by 1400 Add, which they referred to as xocōlātl.
#ambassador

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

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Ingredients

3 cupsmilk
1 cupheavy cream
1/2 cupsugar
1/4 cupunsweetened cocoa powder
Kosher salt
6 ouncesmilk chocolate, chopped
1 teaspoonpure vanilla extract

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Steps

1

Combine the milk, heavy cream, sugar, cocoa powder and a pinch of salt in a medium saucepan. Cook over medium heat, whisking occasionally, until the sugar and cocoa powder dissolve and the milk is steaming; do not boil.
2

Whisk in half of the chopped chocolate until melted, then whisk in the remaining chocolate until smooth.
3

Remove from the heat and whisk in the vanilla.
4

Pour into mugs and you can top with marshmallows or whipped cream.