Chowmein

Name: Chowmein
Total time: 1200 s
Yield: 2-3 Person
Cuisine: Indian
Ingredients: 2 Bowl Boiled Chowmein; 1/4 Tbsp Salt; 1/4 Tbsp Black Pepper Powder; 2 Sliced Onion; 1 Sliced Capsicum; 1 Sliced Tomato; 1 Bowl Sliced Cabbage; 2-3 Tbsp Cooking Oil; 2 Tbsp Tomato Ketchup; 1 Tbsp White Vinegar; 1 Tbsp Soya Sauce; 1 Tbsp Chilli Sauce

Ankita Kapil Varshney @cook_13513772

#LBC

Ankita Kapil Varshney @cook_13513772

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Ingredients

15-20 Minutes

2-3 Person

2 BowlBoiled Chowmein
1/4 TbspSalt
1/4 TbspBlack Pepper Powder
2Sliced Onion
1Sliced Capsicum
1Sliced Tomato
1 BowlSliced Cabbage
2-3 TbspCooking Oil
2 TbspTomato Ketchup
1 TbspWhite Vinegar
1 TbspSoya Sauce
1 TbspChilli Sauce

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Steps

15-20 Minutes

1

Heat oil in a kadhai add onion. Saute it till transparent. Then add capsicum and cabbage. Saute it. Then add tomato and all spices, all sauces, vinegar and mix everything well.
2

Then add chowmein and mix well for 3-4 minutes continuously. Chowmein is ready now. Serve hot and enjoy with tomato ketchup and chilli sauce......😋😋