🍝 Carbonara with asparagus

Name: 🍝 Carbonara with asparagus
Total time: 900 s
Yield: 1 serving
Cuisine: British
Ingredients: 3 asparagus; 3 slices pork belly (bacon works fine); 2 egg yorks; Parmegiano reggiano; 90 g Spagetti; Salt & pepper

tomo_ya @tomo

Bristol, England, United Kingdom

Asparagus is in season, and make the most of it!! My favourite carbonara is lack of vegetables, so I added asparagus to it.

Asparagus rolled with bacon is a classic combo so this works perfect, too.

#asparagus #seasonal #seasonalingredients #quicklunch

Asparagus is in season, and make the most of it!! My favourite carbonara is lack of vegetables, so I added asparagus to it.

Asparagus rolled with bacon is a classic combo so this works perfect, too.

#asparagus #seasonal #seasonalingredients #quicklunch

tomo_ya @tomo

Bristol, England, United Kingdom

Asparagus is in season, and make the most of it!! My favourite carbonara is lack of vegetables, so I added asparagus to it.

Asparagus rolled with bacon is a classic combo so this works perfect, too.

#asparagus #seasonal #seasonalingredients #quicklunch

Asparagus is in season, and make the most of it!! My favourite carbonara is lack of vegetables, so I added asparagus to it.

Asparagus rolled with bacon is a classic combo so this works perfect, too.

#asparagus #seasonal #seasonalingredients #quicklunch

Saved

Ingredients

15 min

1 serving

3asparagus
3 slicespork belly (bacon works fine)
2egg yorks
Parmegiano reggiano
90 gSpagetti
Salt & pepper

Saved

Steps

15 min

1

Saute pork belly, then add asparagus in the end. It's even edible in fresh, so only lightly cook to keep it's texture.
2

See carbonara recipe this one

🍝 Absolutely fail-safe Carbonara - only eggs
3

Mix with pork and asparagus in
a bowl with cooked carbonara