Sauteed Kale

Name: Sauteed Kale
Cuisine: American
Ingredients: 5 pieces dried mushroom; 1 pack kale; 5 pieces garlic; Some slices ginger; 1 tsp oyster sauce

Meme @emie10

HONGKONG

Sauteed Kale

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Ingredients

5 piecesdried mushroom
1 packkale
5 piecesgarlic
Some slices ginger
1 tspoyster sauce

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Steps

1

Wash kale then parboil for 2 mins. Then wash in running water.
2

Heat wok and pour oil. Then sautee ginger and garlic until aromatic.
3

Then pour kale mix then add oyster sauce.
Cook until half done. Or if want softer, cook longer.

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Meme @emie10

on July 14, 2022 12:31

HONGKONG

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook. Just enjoy 😊😊