Healthy masala chai recipe

Name: Healthy masala chai recipe
Total time: 900 s
Cuisine: Indian
Ingredients: As Per Taste chai masala powder; 40 grams cardamom; 20 grams cloves; 20 grams pepper; 8 grams cinnamon; 10 grams fennel / saunf; 30 grams dry ginger; 6 tulsi seeds; ½ nutmeg / jaiphal; 2 cups chai using masala:; 2 cups water; 4 tsp tea powder; 1/2 tsp chai masala (prepared); 1 cup milk; 2 tsp sugar

Nibeditha Biswal @nibe123456789

Healthy masala chai recipe

Nibeditha Biswal @nibe123456789

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Ingredients

15min

As Per Tastechai masala powder
40 gramscardamom
20 grams cloves
20 gramspepper
8 grams cinnamon
10 gramsfennel / saunf
30 grams dry ginger
6tulsi seeds
½ nutmeg / jaiphal
2 cupschai using masala:
2 cupswater
4 tsp tea powder
1/2 tspchai masala (prepared)
1 cup milk
2 tsp sugar

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Steps

15min

1

Chai Masala -
firstly, in a heavy-bottomed pan take 40 grams cardamom, 20 grams cloves, 20 grams pepper, 8 grams cinnamon and 10 grams fennel.
dry roast on low flame until it turns aromatic. keep aside.
now take 30 grams dry ginger and break into pieces.
dry roast until it turns aromatic. keep aside.
further add 6 tulsi seeds, ½ nutmeg and roast well.
cool completely, and transfer all the spice mix into blender.
2

Blend to a slightly coarse powder. chai masala powder is ready, you can store in an airtight container and use for a month.
3

Method -
Prepare chai using homemade chai ka masala:-
firstly, in a kettle take 2 cup water, 4 tsp tea powder and ½ tsp chai masala.
boil for 4 minutes or until strong decoction is prepared.
now add 1 cup milk, 2 tsp sugar and boil the chai twice.
strain the masala tea and enjoy.