#MSR#whole wheat flour malpua

Name: #MSR#whole wheat flour malpua
Total time: 900 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1/2 cup Whole wheat flour -; 3 tbsp Sugar; 1 tsp Fennel seeds; 1 Black cardamom - (crushed); 1 tbsp Desi ghee -; as per requirement Oil for frying

Kalpana Rai @cook_26263526

Ghaziabad

We wait for the monsoons to come for some delicious dishes like ghevar,malpua,pakore etc. This recipe is very easy and healthy as I have used whole wheat flour to make malpua.In North India ,on the occasion of haryali Teej these dishes are made.I like it very much.

Kalpana Rai @cook_26263526

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Ingredients

15 min.

3 people

1/2 cupWhole wheat flour -
3 tbspSugar
1 tspFennel seeds
1Black cardamom - (crushed)
1 tbspDesi ghee -
as per requirementOil for frying

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Steps

15 min.

1

Mix all the ingredients except oil.Add water little by little to make batter without any lumps. It should be of pouring consistency.
2

Heat oil in a pan,drop one spoon full of the batter,deep fry it on medium flame until golden brown.Fry all the malpua in batches.
3

Your delicious malpua is ready to serve.

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Cooksnaps

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Kalpana Rai @cook_26263526

on August 01, 2022 11:14

Ghaziabad

I'm a passionate and experimental cook with extensive cooking exposure. Most of my recipes are inherited from my mother and have a twist of my cooking exposure.