Khari Bhaat

Name: Khari Bhaat
Total time: 2700 s
Cuisine: Indian
Ingredients: 1 cup rice; 2 cups water; 1 cup chopped vegetables(potato, capsicum, tomato, samabar onion; As Required Jeera, chilli ginger crushed, curry leaves, hing, haldi; As Required Chilli powder, oil,; As Per Taste Salt

Varsha Challa @cook1521urvb

It's a one pot meal.

Varsha Challa @cook1521urvb

It's a one pot meal.

Saved

Ingredients

45minutes

1 cuprice
2 cupswater
1 cupchopped vegetables(potato, capsicum, tomato, samabar onion
As RequiredJeera, chilli ginger crushed, curry leaves, hing, haldi
As RequiredChilli powder, oil,
As Per TasteSalt

Saved

Steps

45minutes

1

Wash, rinse, and soak rice for half an hour.
2

In a pan heat oil, add jeera, chili ginger, curry leaves, and hing, then add all the vegetables and spices.
3

Cook for a minute, then add in the soaked rice. Mix well and cook on flame till it starts boiling. Shift it in a cooker and cook till done.
4

Now it's ready to serve. You can serve it with tempered yogurt. (Vaghareli dahi)