Wheat Flour Biscuits

Name: Wheat Flour Biscuits
Total time: 3600 s
Yield: 5-10 people
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1/4 cup sugar; 1/2 cup butter; 1/4 spoon cardamon powder; 1/4 spoon salt; 1/4 spoon baking soda

Dr ss goutham chakravarthy @cook_37345700

visakhapatnam

wheat flour biscuit is a delicious, bakery style biscuit made using wheat flour, butter, salt and sugar. these biscuits are great accompaniment for tea and could be made at home easily

Dr ss goutham chakravarthy @cook_37345700

visakhapatnam

wheat flour biscuit is a delicious, bakery style biscuit made using wheat flour, butter, salt and sugar. these biscuits are great accompaniment for tea and could be made at home easily

Saved

Ingredients

1 hour

5-10 people

1 cupwheat flour
1/4 cupsugar
1/2 cupbutter
1/4 spooncardamon powder
1/4 spoonsalt
1/4 spoonbaking soda

Saved

Steps

1 hour

1

Make sugar as powder.
now take a mixing bowl add sugar and butter mix it well for 5 minutes
2

Now add cardamon powder baking powder and salt mix it well
3

Now add wheat flour little by little. no need of adding water as butter and sugar will make the consistency of the dough perfectly.If need sprinkle little and keep it a side for 20 minutes.
4

After 20minutes make ball spread like chapathi with thickness of 1/4inch cut into shape as you like or you can use cookies cutter.
5

In a plate keep creased butter paper and arrange the biscuits in the plate
6

Now take a kadai and keep a stand.preheat the kadai for 10 minutes after that keep the biscuits plate on the stand close the kadai and keep for 20 minutes
7

After 20minutes take the biscuits out and allow it to cool initially it will be soft while its hot after cooling it will be crunchy.
8

Wheat flour biscuits are now ready to serve