Cream Cup Cakes 🧁🧁

Name: Cream Cup Cakes 🧁🧁
Cuisine: Pakistani
Ingredients: 100 Grm Butter; Half Cup + 2 tbs icing Sugar; 1/4 tsp Salt; 2 Eggs; 1 Cup Flour; Half tsp Baking Powder; 1/2 tsp Vanilla Essence; 1/2 tsp Lemon Essence; 2 tbs Liquid Milk; 1 Cup Whipp Cream; Some Drops Green Food Color

Umme Ahmad @cook_3912

Cream Cup Cakes 🧁🧁

Umme Ahmad @cook_3912

Saved

Ingredients

100Grm Butter
HalfCup + 2 tbs icing Sugar
1/4 tspSalt
2Eggs
1 CupFlour
Halftsp Baking Powder
1/2 tspVanilla Essence
1/2 tspLemon Essence
2 tbsLiquid Milk
1 CupWhipp Cream
Some Drops Green Food Color

Saved

Steps

1

Aik Dry Bowl Mein Butter or Sugar ko Achi Trha Beat Krain k Fluffy Hojye Phir Step By Step Eggs Shamik kar k Beat Krain k Creamy Foam Mein A jaye.
2

Ab Essence Add Kar k More 1 Min Beat krain Flour Mein Baking Powder,Salt Add kar Mix kar Lein or Butter waly Mixture Mein Add Krain Ab Milk Shamil Krain or Spatula Sy Achi Trha Fold krain
Krain.
3

Better Ready Hojye to Cup Cake molds tray mein Filled Krain Apni Choice k Mutabiq
Sprinkler ki Topping kar Lein
4

Half Cup Cakes Mein Green Food Sprinkle Kar k Wood pick sy Mix krain 180 Temp py Oven ko 10 Min k Liye Preheat krain 160 Temp py 25-28 min k liye Bake krain
5

After Bake Sugar Syrup Brush Krain iss Sy Cup Cakes ki Surface Soft Rehti hai
6

Frosting 👇
Whipp Cream ko Dry bowl mein Daal kar 3 min k liye whipped krain Cream chilled
honi Chahiye As Per Need Half Cream Mein Green Food Color Add Kar k Mix Kar Lein.
7

Flowers Nozzle sy Cup Cakes ki Frosting Krain Cup Cakes ko Fridge mein Thanda
krain Enjoy Delicious Cream Cup Cakes 🧁🧁
8

Happy independence Day 🇵🇰🇵🇰🇵🇰
9

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