Steps
- 1
Boil your spaghetti. While boiling your spaghetti, chop/cut your carrots, green peppers, spring onions, onions and green beans
- 2
Once your spaghetti gets done, strain it and leave it in the sauce.
- 3
In a pot add your oil, let it simmer for 3-5mins
- 4
You can add curry or a sachet tomato if you like. Then turn it evenly.add a little water and let it boil for 2-5 mins
- 5
Add in your chopped ingredients, your geisha, salt, pepper, crayfish, seasonings and turn it very well.
- 6
Add in your spaghetti then turn it again evenly. Let it simmer and it’s done.
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