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Pancakes
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A picture of Pancakes.

Pancakes

Cheryl Anne Usherwood
Cheryl Anne Usherwood @Louisessister

I am not the biggest fan of thick pancakes. Hence these are relatively thin which I find more enjoyable.

I am not the biggest fan of thick pancakes. Hence these are relatively thin which I find more enjoyable.

Read more

Pancakes

Cheryl Anne Usherwood
Cheryl Anne Usherwood @Louisessister

I am not the biggest fan of thick pancakes. Hence these are relatively thin which I find more enjoyable.

I am not the biggest fan of thick pancakes. Hence these are relatively thin which I find more enjoyable.

Read more
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Ingredients

1 Hour
32 Pancakes
  • 2 CupsFlour
  • 1 1/2 CupMilk
  • 1 1/2 CupWater
  • 100 gButter
  • 2Eggs
  • Pinchsalt
  • Extra Butter for frying
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Steps

1 Hour
  1. 1

    Mix your salt and flour together then add your milk and water mixture and combine.

    A picture of step 1 of Pancakes.
  2. 2

    Add your melted butter and mix together.

    A picture of step 2 of Pancakes.
  3. 3

    Add your eggs and mix together.

    A picture of step 3 of Pancakes.
  4. 4

    Once that’s done heat up your pan to medium and place your mixture in and cook on both sides for 2-3 minutes.

    A picture of step 4 of Pancakes.
    A picture of step 4 of Pancakes.
  5. 5

    Hint: use two pans to make it go faster. All done 😋

    A picture of step 5 of Pancakes.
    A picture of step 5 of Pancakes.
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Cheryl Anne Usherwood
Cheryl Anne Usherwood @Louisessister
on August 16, 2022 17:49
Born and raised in South Africa to a Mauritian mother and to a Canadian father 🇲🇺🇨🇦🇿🇦. I am a super fan of those who know the difference between butter and margarine 😎😂.
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