Steps
- 1
In a sufuria add three cups of water,oil and a teaspoon of sodium bicarbonate.
- 2
After the water has boiled add in your spaghetti
- 3
In a different pan fry your onions and add your blended tomatoes
- 4
After it has turned red add in your sausage sliced and the green peas
- 5
Go ahead and season
- 6
Add your tomato sauce followed by the boiled spaghetti and mix
- 7
Enjoy
Similar Recipes
More Recipes
-

Swati Sheth
-

Hetal Poonjani
-

Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight
Krishna Dholakia
-

ifuchi
-

Rainy Krishnan
-

chef Nidhi Bole
-

Kulsoom Bukhari
-

culinarycubit
-

Baked Honey Nut Chicken Breasts
Chris Gan
-

Autumn Farmer
-

Greyson Devane
-

CHILEAN BEEF CARBONADA SOUP. JON STYLE
Jon Michelena
-

Patience Zamdai
-

Easy Five Ingredient Instant Scalloped Potatoes 🥔 😋🤤
Dancerchef 🩰
-

Shobhana Vora
-

ZMA
-

Poha kheer (Aval payasam in tamil)
Lakshmi Sridharan Ph D
-

Goldsmith M.
-

Dr ss goutham chakravarthy
-

Zobia Sajjad
-

Dr ss goutham chakravarthy
-

Geeta Barve
https://cookpad.wasmer.app/us/recipes/16442467















Comments