Smash Burger

Name: Smash Burger
Total time: 900 s
Yield: 1 serving
Cuisine: Pakistani
Ingredients: 250 gms beef mince; Salt to taste; Black pepper powder up to taste; 4 tbsp mayonnaise; 3 tbsp tomato ketchup; 1 tbsp mustard paste; 1 tsp soy sauce; 1 small onion chop; 1 tbsp hot sauce; 2 cheese slice(cheddar cheese); 1 burger bun; Cucumber /lettuce optional

Fatima Mehmood Mughal @cook_19597306

#mentorship.
Mostly teenagers like these types of snacks. Although they like chicken.But beef burger is also loved.

Fatima Mehmood Mughal @cook_19597306

#mentorship.
Mostly teenagers like these types of snacks. Although they like chicken.But beef burger is also loved.

Saved

Ingredients

15 minutes

1 serving

250 gmsbeef mince
Salt to taste
Black pepper powder up to taste
For sauce
4 tbspmayonnaise
3 tbsptomato ketchup
1 tbsp mustard paste
1 tspsoy sauce
1small onion chop
1 tbsphot sauce
2cheese slice(cheddar cheese)
1burger bun
Cucumber /lettuce optional

Saved

Steps

15 minutes

1

Chop mince. Add salt and black pepper powder. Mix and set a side.
2

Mix all ingredients of sauce.
3

Make kababs(patties) from mince. Heat pan or tawa, add butter, grill inner side of burger buns.
4

Set a side. Add 1 Tbsp of butter, fry burger petty.
5

After frying both sides. Put 1 tbsp sauce on it. Turn patty. Put 1 cheese slice.
Repeat same process. Double the patty. Put on tawa, until cheese melt.
Remove from tawa and assemble on the bun.
6

At one side of burger spread sauce, if lettuce leaf and cucumber slice are available, set on it.
Assemble burger petties.
7

Cover with other piece of bun.