Baingan ke pakorey
Aksar barish ki dishes Main Samose aur pakorey zyada common snacks hotay hain, Lekin hamare ghar Main, kabh kabhi pakorey lunch main chapati k saath khate hain. 😊Last week barish Main Baingan k pakorey banai they.
Baingan ke pakorey
Aksar barish ki dishes Main Samose aur pakorey zyada common snacks hotay hain, Lekin hamare ghar Main, kabh kabhi pakorey lunch main chapati k saath khate hain. 😊Last week barish Main Baingan k pakorey banai they.
Open in Cookpad AppSteps
- 1
Cut baingan (brinjal) in circle and soak into water.
- 2
Make batter with baisan and add all spices.
Add water and make medium thick batter.
- 3
Heat oil, dip and coat each circle of brinjal from batter and fry pakorey.
- 4
When fried properly, they will colour nice,.
Take out with strainer and put on paper.
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