Open in Cookpad AppSteps
- 1
Wash potato
Leave skin on - 2
Peel down your potato in crisp shape slices and add to a bowl of hot water and apple cider vinegar to soak for 30 minutes to take starch away.
- 3
Heat oil and start cooking your Crisps, lay on a kitchen towel after each batch until finished.
- 4
Add to you snack bowl and spray with a salt and vinegar spray.
Cooksnaps
I love to cook and bake I usually just wing it, I just guess weigh sometimes, but usually turns out okay.
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https://cookpad.wasmer.app/us/recipes/16493762
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