Cooking Instructions
- 1
Add your spaghetti in a boiled water let it cook for 10 min
- 2
Add cool water and sieve in a colander
- 3
Blend your kayan miya without onion
- 4
Add oil in a pot, when it's hot you add your fish and fry, then remove the fish and keep aside
- 5
Add your blended kayan Miya,your seasoning,salt,Curry and thyme(note:Curry and thyme are very important in this recipe, because dey bring out the color and taste we need)and stir then cover the pot
- 6
Leave the kayan miya to fry for like 15 minutes
- 7
Then add your fried fish, chopped cabbage,and chopped onion and stir
- 8
Let it heat for 5 minutes
- 9
Voila your food is ready,this is an amazing recipe whl, because my oga keep asking me to do it more and more, don't mind the picture I use because of my phone camera, just mind the recipe I bet you gonna thank me
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