Apple-Makhana Dates Milkshake

Apple-Makhana Dates Milkshake
Steps
- 1
Soak dates in water/ milk for 1/2 hour.
Roast makhana with 1/4 tsp ghee in Airfryer or in the pan. Cool slightly and grind to a powder. Peel and chopped the apple. - 2
In a deep container add apple pieces, and soften the dates...(no need to add sugar as dates are used for natural sweetness!)
- 3
Add chilled milk and Makana powder. Blend with a hand blender for a few minutes to smooth the milkshake.
- 4
Pour the prepared Apple-Makhana Milkshake into the serving glass. Top with soft date pieces and pistachio nuts flakes.
- 5
Serve/Relish Delicious Nutritious Apple-Makhana Dates Milkshake immediately.
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