Steps
- 1
In a separate pot, prepare syrup dissolving sugar in water
Stir in cardamom powder
Remove from heat
- 2
Add milk powder to the semolina, cardamom powder
- 3
Knead for 6-7 minutes and add 2 tbsp milk
Create small flat round shapes with ½ inch in thickness
- 4
Deep fry in cooking oil until golden brown
- 5
Transfer the fried semolina to the syrup pot to soak before serving
- 6
Ready to Enjoy!
- 7
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