Samose

Name: Samose
Total time: 2400 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 4 medium sized potatoes; 1 dry red chilli; 1/2 tsp cumin seeds; 1 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp cumin powder; 1 tsp coriander powder; as per taste Salt; 2 Tbsp oil; 2 cups Refined flour; 1 Tbsp oil; as required Salt; as required Water to make a dough; as required Oil to fry

Madhumita Bishnu @Madhubish27

Kolkata

#FM
#W3
Samose is such a popular snack that can be enjoyed during festivities or without festivities. Diwali time it’s special. I made with Aloo stuffing

Madhumita Bishnu @Madhubish27

Kolkata

#FM
#W3
Samose is such a popular snack that can be enjoyed during festivities or without festivities. Diwali time it’s special. I made with Aloo stuffing

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Ingredients

Preparation time-10 mins, Cooking time-30 mins

3-4 servings

For Stuffing
4medium sized potatoes
1dry red chilli
1/2 tspcumin seeds
1 tspred chilli powder
1/2 tspturmeric powder
1 tspcumin powder
1 tspcoriander powder
as per tasteSalt
2 Tbspoil
For Outer Cover
2 cupsRefined flour
1 Tbspoil
as requiredSalt
as requiredWater to make a dough
as requiredOil to fry

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Steps

Preparation time-10 mins, Cooking time-30 mins

1

For Stuffing- boil potatoes, drain, cool and peel, mash coarsely
2

In a wok heat oil and add cumin seeds, dry red chilli and stir for 30 seconds. Add mashed potatoes and stir once. Add cumin powder, coriander powder, red chilli powder, turmeric powder and salt. Stir well. Stuffing is ready
3

For Dough - in a bowl add flour, add oil, salt and water to make a soft dough, cover for 10 mins
4

Roll in oval shape and cut into 2
5

Take one half and fold to form a cone, add 1 Tbsp stuffing and fold with help of water to seal the edges
6

Samose is ready to be fried
7

In a pan heat adequate oil and add Samose, on medium flame fry golden in colour, set aside
8

Plate with Aamchur chutney and enjoy 😊

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on October 21, 2022 10:14

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you