GURASA (AREWA SMALL CHOPS)

Name: GURASA (AREWA SMALL CHOPS)
Total time: 3600 s
Yield: 5people
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 tbsp yeast; 1 teaspn salt; 1 tbsp sugar; 1 and half cup of water

EMANSCAKESANDMORE @CAKES5

The origin of this recipe is Nigeria and it's very common here in arewa ..many arewas like GURASA so much

EMANSCAKESANDMORE @CAKES5

The origin of this recipe is Nigeria and it's very common here in arewa ..many arewas like GURASA so much

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Ingredients

1hr

5people

2 cupsflour
1 tbspyeast
1teaspn salt
1 tbspsugar
1and half cup of water
NOTE : DIFFERENT FLOUR ABSORB DIFFERENT AMOUNTS OF WATER

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Steps

1hr

1

Mix all ingredients together in a clean bowl after mixing (mix using clean hands)
2

Cover the mixture and leave it to rise for 40 good minutes
3

In a clean pan (PREPARABLE USE Non-stick PAN) spread some oil on it (small amount if necessary use brush)
*****Then pour small amount of your mixture and fry each side for 2 mint each
4

THIS IS YOUR RESULT
CAN BE SERVED WITH STEW OR
Granded KULLI -KULLI,OIL, PAPER, SLICE ONIONS AND MAGGI (CUT YOUR GURASA INTO SMALL SIZE AND MIX EVERYTHING TOGETHER)
ENJOY🤗🥰🤗🥰

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Cooksnaps

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EMANSCAKESANDMORE @CAKES5

on October 27, 2022 12:09

🔐AM HAUWAU JAMILU ADSAUDE BY NAMEam a baker also a chef baking and cooking hd always been my favourite (passion) since childhood and Alhamdulilah am a REGISTERED baker n chef ...🤲🎉 ......BEING an entrepreneur is one of the best ways to promote n protect ur self respect........never wait for someone to make u happy or smile .......they're 2 rules to be happy in life 1#NEVER QUIT2# ALWAYS REMEMBER THE FIRST RULE👍👍👍