Handi Dum pukh

Name: Handi Dum pukh
Total time: 3600 s
Yield: 2 to 4 persons
Cuisine: Pakistani
Ingredients: 1/2 kg meat; 2 tbsp red chilli powder; 1/2 tsp haldi; 1/2 tsp salt; 1/2 pao potatoes; 1/2 pao yogurt; 1 medium onion; 1 tsp g.g paste; 1/2 tsp garam masala powder; 1/2 tsp methi dana; 1/2 cup oil

Mrs. Rashid @aarcook

Karachi

#ambassador
Ye recipie maine cooking institute se seekhi thi aur boht zabardast banti hai ap log b try karte muje cooksnap karte zarur batayega

Mrs. Rashid @aarcook

Karachi

#ambassador
Ye recipie maine cooking institute se seekhi thi aur boht zabardast banti hai ap log b try karte muje cooksnap karte zarur batayega

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Ingredients

1 hour

2 to 4 persons

1/2 kgmeat
2 tbspred chilli powder
1/2 tsphaldi
1/2 tspsalt
1/2 pao potatoes
1/2 pao yogurt
1medium onion
1 tspg.g paste
1/2 tspgaram masala powder
1/2 tspmethi dana
1/2 cupoil

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Steps

1 hour

1

Prepare your ingredients
2
3
4

Gosht mein salt, g.g paste, red chilli, haldi aur pani dal k pakayen
5

Jab gosht soft hojaye to dahi dal k bhonien
6

Is k baad potato aur onion cut karte daalien
7

Oil mein methi dana dal k garam Karen, phr Salan mein daldien. Thora se pani dal k dum pe rakh dien
8

Jab potato soft hojaye to upor se garam masala dal dien aur heat remove kar dien aur garam garam naan k sath serve karen...