Steps
- 1
Boil 1 1/2 glass of water
- 2
Add Maggi taste maket to it
- 3
Add maggi noodles and let thedm cook for 2-3 minutes,
- 4
Add grated cheese in the cooked noodles in pan and mix properly to get a creamy consistency, meanwhile spread the cheese slices on the plate or into the bowl in which you are going to take out the maggi
- 5
Turn off the gas and take out the cooked maggi in the bowl or plate ready with the cheesen slice.
- 6
Mix a little bit and cheese maggi is ready
- 7
You can garnish it with oregano, chilli flakes and maggi masala, if you wanna give it a spicy twist
Similar Recipes
More Recipes
-

Pragati Hakim
-

Prachi Phadke Puranik
-

Crispy Fried Potatoes with Vinegar and Salt
Phenny Sharon -

Swati Sheth
-

Vidyutaa Kashyap
-

Ivy Seng
-

Nutan Shah
-

Amrita Chakroborty
-

Bhavnaben Adhiya
-

Suchitra S(Radhika S)
-

Malika Rattansi -

Chef Mommy Nessa
-

Chef Mommy Nessa
-

Thai Style Stir Fried Bitter Bean with shrimp Homemade Chili Shrimp paste Recipe
ThaiChef food by chef Peach
-

Asmita Rupani
-

Chef Mommy Nessa
-

Chef Mommy Nessa
-

Chef Sadiya
-

Matar Pulao Veg Rice मटर पुलाव
Iqra Ziya Kitchen
-

Nisha parmar
-

omisha kesarwani
-

pahal shisodiya
-

Gobhi / Cauliflower Manchurian
Sudipa Gope
-

Ratna Lalwani
https://cookpad.wasmer.app/us/recipes/16618637














Comments