Schezwan khari

Name: Schezwan khari
Yield: 2-3 persons
Cuisine: Indian
Ingredients: 1 finely chopped onion; 1 finely chopped tomato; 1 finely chopped capsicum; Little salt; 1/4 teaspoon black pepper powder; 1 tablespoon schezwan chutney or sauce; 1 teaspoon tomato ketchup; 6-7 units khari biscuits; Grated cheese as required

Purvi Modi @PurviModi_1105

Ahmedabad

#Nov
#W3
This is fireless recipe. Very tempting and easy to make.

Purvi Modi @PurviModi_1105

Ahmedabad

#Nov
#W3
This is fireless recipe. Very tempting and easy to make.

Saved

Ingredients

0 minutes

2-3 persons

1finely chopped onion
1finely chopped tomato
1finely chopped capsicum
Little salt
1/4 teaspoonblack pepper powder
1 tablespoonschezwan chutney or sauce
1 teaspoontomato ketchup
6-7units khari biscuits
Grated cheese as required

Saved

Steps

0 minutes

1

In a mixing bowl take chopped onion, capsicum and tomato. Add salt, black pepper powder, schezwan chutney and tomato ketchup. Mix well.
2

Take khari biscuits. Scoop with thumb or fork from the top and make cavity. Do this gently.
3

Fill each cavity with prepared stuffing. Apply some grated cheese on them and enjoy.